Cranberry Powder | Cranberry Fruit Powder -Spray Dried
Rs. 200.00
Leela Cranberry Powder – Spray Dried is a convenient powdered fruit ingredient made from cranberry juice or fruit preparation using a spray-drying process. It offers a characteristic cranberry flavour with a sweet and tangy taste, making it suitable for a variety of food and beverage applications.
This versatile ingredient can be used in smoothies, fruit drinks, bakery products, desserts, confectionery, yoghurt preparations and instant beverage mixes. Its powdered form makes it convenient for food manufacturers, bakeries and beverage developers.
Uses of Cranberry Powder
1. Smoothies & Beverages Add to smoothies, fruit drinks, mocktails, milkshakes and instant beverage premixes for a refreshing cranberry flavour.
2. Bakery Products Suitable for cakes, muffins, cookies, biscuits, pancakes, dessert toppings and bakery premixes.
3. Desserts & Dairy Products Use in yoghurt, ice creams, puddings, custards, dessert mixes and flavoured dairy preparations
4. Breakfast & Nutrition Mixes Blend into oats, cereals, granola, porridge and selected nutrition-food formulations.
5. Confectionery & Snacks Suitable for candies, gummies, chocolates, fruit bars, snack coatings and sweet-and-tangy fillings.
6. Food Premixes & Commercial Formulations Use in instant drink mixes, fruit-flavoured powders, dessert premixes and customised food products.
Benefits of Cranberry Powder
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Distinctive Berry Flavour: Adds a characteristic sweet, tangy cranberry taste to food and beverage preparations.
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Convenient Powder Format: Easy to measure, blend, store and incorporate into dry formulations.
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Versatile Food Ingredient: Suitable for beverages, bakery products, desserts, confectionery and snacks.
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Fruit-Based Formulation: Offers a convenient way to incorporate cranberry-derived ingredients into product recipes.
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Naturally Occurring Plant Compounds: Cranberries contain naturally occurring polyphenols; their levels in the finished powder depend on processing and formulation.
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Useful for Food Manufacturers: Supports the development of customised cranberry-flavoured products and premixes.
How to Use Cranberry Powder
|
Application |
Suggested preparation |
|---|---|
|
Fruit Drinks |
Mix gradually with water and stir until smooth. |
|
Smoothies |
Blend with fruits, yoghurt or milk. |
|
Milkshakes |
Add according to the desired cranberry flavour. |
|
Cakes & Muffins |
Incorporate into dry bakery ingredients. |
|
Yoghurt & Desserts |
Mix into yoghurt, pudding or dessert preparations. |
|
Ice Cream |
Add to the ice-cream formulation and mix evenly. |
|
Breakfast Mixes |
Blend into oats, cereals or granola. |
|
Confectionery |
Use in suitable candy, chocolate and snack formulations. |
Product Specifications
|
Particulars |
Details |
|---|---|
|
Brand |
Leela Organic Herbal |
|
Product Name |
Cranberry Powder |
|
Product Type |
Spray Dried Fruit Powder |
|
Common Name |
Cranberry Fruit Powder |
|
Botanical Name |
Vaccinium species – confirm supplier identity |
|
Plant Part |
Fruit |
|
Appearance |
Fine powder |
|
Colour |
Pink to red or reddish-brown; may vary |
|
Aroma |
Characteristic cranberry / berry aroma |
|
Taste |
Sweet and tangy cranberry flavour; may vary |
|
Processing Method |
Spray Drying |
|
Grade |
Food Grade – subject to confirmation |
|
Applications |
Beverages, bakery, desserts, confectionery and food premixes |
|
Packaging |
Retail and bulk packaging options, as available |
Storage Instructions
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Store in a cool and dry place.
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Protect from moisture, heat and direct sunlight.
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Keep the pouch tightly sealed after opening.
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Use a clean, dry spoon when handling.
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Avoid humid conditions to help prevent lump formation.
Precautions
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Use only food-grade powder for food and beverage applications.
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Check the ingredient declaration for maltodextrin, carriers, acidity regulators or other additives.
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Check the supplier's specifications before making nutritional or health claims.
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Follow the recommended usage levels for commercial food formulations.