Leela Carrot Powder | Dehydrated Carrot Powder for Food & Cooking
100gm
Rs. 150.00
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Leela Carrot Powder | Dehydrated Carrot Powder for Food & Cooking
Rs. 150.00
Leela Carrot Powder is a finely ground vegetable powder made from dehydrated carrots. It has a naturally orange colour and characteristic carrot flavour. Convenient and versatile, it can be used in food preparations, seasoning blends, bakery products, soups, sauces and other culinary applications.
Carrot powder is an easy way to add carrot flavour and colour to recipes without the need to wash, peel and grate fresh carrots.
Leela Carrot Powder is suitable for home kitchens, food manufacturers, restaurants, bakeries and food-processing businesses.
2. Uses of Carrot Powder
1. Soups & Broths Add carrot powder to vegetable soups, creamy soups and instant soup mixes for carrot flavour and colour.
2. Seasonings & Masala Blends Use in seasoning mixes, instant food premixes, vegetable masalas and savoury blends.
3. Bakery Products Suitable for selected breads, crackers, biscuits, muffins and savoury bakery recipes.
4. Sauces & Gravies Add to pasta sauces, vegetable gravies, dips and ready-to-cook food preparations.
5. Noodles & Ready-to-Cook Foods
6. Smoothies & Beverage MixesCan be incorporated into suitable smoothie and vegetable beverage mixes.
3. Benefits of Carrot Powder
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Naturally colourful: Adds an attractive orange shade to suitable food preparations.
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Carrot flavour: Provides characteristic carrot taste in a convenient powdered form.
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Source of beta-carotene: Carrots naturally contain beta-carotene, a precursor of vitamin A; actual levels vary with processing and storage.
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Versatile ingredient: Suitable for a variety of savoury and selected sweet recipes.
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Convenient to use: No peeling, chopping or grating required.
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Easy to blend: Can be incorporated into dry mixes, seasoning blends and food premixes.
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Useful for food manufacturing: Suitable for product development and commercial food applications.
4. How to Use Carrot Powder
|
Application |
Suggested use |
|---|---|
|
Soup |
Mix into hot water or soup during cooking. |
|
Seasoning |
Blend with spices and herbs as required. |
|
Bakery |
Add to dough or batter according to the recipe. |
|
Sauce & gravy |
Mix with liquid to avoid lumps, then cook thoroughly. |
|
Noodles & pasta |
Add to the seasoning mix or dough formulation. |
|
Smoothies |
Blend a small quantity into the beverage and adjust to taste. |
Suggested starting quantity: Begin with ½–1 teaspoon per serving and adjust according to the recipe, desired colour and flavour. This is a general cooking suggestion, not a standardized formulation.
5. Product Specifications
|
Specification |
Details |
|---|---|
|
Brand |
Leela |
|
Product Name |
Carrot Powder |
|
Ingredient |
Dehydrated carrot |
|
Botanical Name |
Daucus carota |
|
Form |
Fine Powder |
|
Colour |
Orange to orange-red |
|
Taste |
Characteristic carrot flavour |
|
Aroma |
Characteristic vegetable aroma |
|
Processing |
Dehydrated and powdered |
|
Applications |
Food, soups, sauces, seasonings and bakery |
|
Grade |
Food Grade – subject to batch documentation |
|
Packaging |
100g, 250g, 500g, 1kg and bulk packs |
|
Shelf Life |
As mentioned on product packaging |
|
Country of Origin |
India, if confirmed |
6. Storage Instructions
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Store in a cool and dry place.
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Keep away from moisture and direct sunlight.
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Store in an airtight container after opening.
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Keep away from strong light and heat.
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Use a clean, dry spoon when handling the powder.
Leela Organic Herbal – Manufacturer & Supplier
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Retail packs: 100g, 250g, 500g and 1kg.
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Bulk packaging available for wholesale buyers.
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Customized packaging as per customer requirements.
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Suitable for food manufacturers, restaurants, bakeries and seasoning manufacturers.
